Shrimp & Chicken Mixed Grille & Salad

Shrimp & Chicken Mixed Grille & SaladWe had some leftover chicken and some leftover shrimp in the fridge. Enough for half a portion each for both of us. So we mixed them together with a salad of greens, tomatoes and cucumbers, dressed with some balsamic and a touch of low-fat dressing. Easy to throw together, a great use of leftovers & no cooking!

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